We are pleased to inform our customers and partners that our R&D is working on the project of a new generation of SibSCAN IR Analyzer designed for the analysis of quality parameters in a wide range of substances and products:
• Meat and meat products (Fat, Protein, Collagen, Moisture content, etc.)
• Milk and dairy products (Fat, Protein, Lactose, Dry Substances, Moisture content, etc.)
• Feed and mixed fodder (Fat, Protein, Ash content, Moisture content, etc.)
• Flour, grain and bakery products (Fat, Protein, Gluten, Ash content, Fall number, etc.)
• And other products.
Analysis in the near infrared area requires minimal sample preparation and allows determination of several parameters simultaneously.
The analyzer is produced in Russia while the components for it are imported (the analyzer’s measuring module is produced by HAMAMATSU, Japan) that ensures high reliability. At the same time the cost of the analyzer is at least 2-3 times lower as compared to similar imported products.
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