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Milk quality analyzer "Laktan" model 600 ULTRA (Standard version)
Price:
On customer's inquiry
LATEST TECHNOLOGY OF ULTRASOUND MEASUREMENT
Measured parameters (8): Fat, Protein, Total Solids, Solids-Non-Fat (SNF), Lactose, Density, Added Water, Milk Sample Temperature |
Laktan 600 ULTRA is a milk quality analyzer based on the LATEST TECHNOLOGY OF ULTRASOUND MEASUREMENT which allows you to get the most accurate and fast results! Key advantages:
Laktan 600 ULTRA allows for measurement of 6 parameters of milk by the ultrasonic method without the use of chemical reagents: the content of Fat, Protein, Total Solids, SNF, Lactose, Density and Added water in the milk sample, as well as milk sample temperature. Unlike the traditional methods of chemical analysis the ultrasound analyzer allows:
Application
Milk producers: peasants and private farms, collective farms, breeding stations, breeding plants; Calibration Laktan 600 ULTRA is supplied with three factory calibrations for whole cow milk + 2 additional calibrations at customer’s choice. At customer’s request we can supply our milk analyzers with the additional calibrations for pasteurized milk, sterilized milk, cream, skimmed milk, reconstituted milk from dry milk, canned milk, goat milk and other types of milk. The milk analyzer can have up to 4 calibrations for various milk types. Ease of operation The milk analyzer is simple and convenient in operation, does not require high qualification of the personnel.
To carry out the analysis it is required to put the measuring cup with a milk sample in the analyzer’s recess and press just one button to perform the measurement. At the end of the analysis, the measurement result appears on the analyzer’s display. Overall dimensions In combination with the weight not more than 2,2 kg small size and dimensions 130 x 230 x 190 mm allow to deliver device all over the world and robust packing guarantees secure transportation. Certificates The milk quality analyzer Laktan is registered in the State Register for Measurement Devices of the Russian Federation under No.73987-19. The analyzer is registered in the State Registers of Kazakhstan and Belarus. PC synchronization The milk analyzer can be connected to PC via USB-port. A CD with a backup copy of analyzer settings and English version of the software for Windows is supplied with the analyzer. The software allows for:
Printout of the results Laktan 600 ULTRA has the option of connecting to a portable printer MPrint G58 (which can be ordered separately). The measurement results, date and time are printed online immediately after the end of the measurement on the thermal tape (without connection to PC). Cleaning system A new intelligent cleaning system has been implemented in this model which prompts the operator every next set eliminating possible operator’s errors. The analyzer also stores the data on each cleaning, which makes it possible to monitor the quality of maintenance of your device by the personnel. Sample preparation Recommended temperature of milk samples for the analysis is 20 - 25°C. If the sample temperature is below 20°C the analyzer will automatically perform the sample preparation and heating of the sample, and then analyzing it. Warranty: 1 year full warranty
If necessary our service centers will provide free warranty repairs and post-warranty service. The repair is carried out at a high technical level and in the shortest possible time. Comparative table of the models
|
Measured parameter |
Range of measurement |
Allowed limits of the systematic |
Allowed limits of the |
Fat,% |
0–5 |
±0,13 ±0,2 |
±0,02 ±0,03 |
5–10 |
|||
Total Solids, % |
7 – 20 |
±0,4 |
±0,03 |
SNF, % |
6 – 12 |
±0,2 |
±0,03 |
Protein, % |
1,5 – 3,9 |
±0,1 |
±0,03 |
Density, kg/m3 |
1000 – 1040 |
±0,3 |
±0,2 |
Lactose, % (*) |
0 – 25 |
±0,06 |
±0,15 |
Added Water, % (*) |
0 – 100 |
±1 |
±0,3 |
Temperature, °С |
5 – 45 |
±1 |
±0,5 |
The acidity of the milk being analyzed is not more than 20 T°, the milk consumption per one measurement is 25 ml.
Solids-Non-Fat (SNF) = Total Solids – Fat
(*) - Calculated parameters of milk quality are for reference purposes only.
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