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|Products|Analyzer of freezing point in milk|Analyzer of freezing point in milk Cryoscope "Termoscan Mini"Analyzer of freezing point in milk Cryoscope "Termoscan Mini"
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Price:
On customer's inquiry
The newest model among the cryoscopes available today! The device is intended for definition of the freezing point of milk by the thermistor method.
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The newest model among the cryoscopes available today! The device is intended for definition of the freezing point of milk by the thermistor method.
Advantages:
Advantages:
- Suitability for raw and processed milk
- High accuracy of measurement (convergence and interlaboratory reproducibility of results)
- High efficiency
- Compactness
- Simplicity of sample preparation
- Small consumption of milk for samples
- Convenience and simplicity of maintenance service
- Attractive price
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Range of measurement of freezing temperature of milk, degrees C |
from -0,950 to 0 |
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Limit of basic absolute error of measurement of freezing temperature of milk, degrees C |
+-0,004 |
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Volume of milk sample, ml |
2,5 |
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Time of warming up and establishment of operating conditions, min. |
5 |
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Duration of one analysis, min. |
3 |
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Weight, kg |
2 |