Analyzer of freezing point in milk Cryoscope "Termoscan Mini"

The analyzer is designed to determine the freezing temperature of the milk received from milk producers by the thermistor method, as well as to identify falsifications/ adulteration of milk with water and other supplements/ adulterants.

Key advantages

• Suitability for raw and processed milk
• High accuracy of measurement (convergence and interlaboratory reproducibility of results)
• Compactness
• Simplicity of sample preparation
  
• Small consumption of milk for samples
• Convenience and simplicity of maintenance service
• Attractive price
  
• High efficiency

Certificates

Termoscan Mini Analyzer of the freezing point in milk/ Cryoscope is registered in the State Register for Measurement Devices of the Russian Federation under No. 43255-16. Certificate No. 62026.

Service and support

Warranty: 1 year full warranty                                                                                                                  

If necessary our service centers will provide free warranty repairs and post-warranty service. The repair is carried out at a high technical level and in the shortest possible time.

The complete set of the analyzer includes the following:

1) Thermoscan Mini Analyzer of the freezing point/ Cryoscope

2) Funke Gerber test-tubes/ glass tubes (2 ml) – 10 pieces

3) Syringe (2 ml/ 2,5ml)

4) Syringe with a silicone tube (20 ml)

5) Power cable

6) USB cable

7) Test tube stand

8) Container with a cooling liquid

9) Operation/ User’s manual in English

10) CD containing software and documentation in English.

It is recommended to order additionally:

• Set of 3 standard solutions for Cryoscope
  (for calibration and verification if necessary: ​​points -0.408; -0.512; -0.600)
• Funke Gerber test-tubes 2-2,5 ml (required quantity)